Frozen Pork Zippers

Frozen pork zippers are a specialty pork byproduct that we supply in bulk. We ship them frozen with cold chain delivery. They sit in our loin and belly range.

Frozen Pork Zippers for Export and Wholesale

Our frozen pork zippers suit buyers who source specialty items. If you are unsure whether this matches the item you source, send your specification and we will confirm it before quoting.

Related Products in Our Range

See our Loin & Belly Products range for related lines. You can compare formats there. Each product has its own page.

How to Order Frozen Pork Zippers

To order frozen pork zippers, send your destination and volume. Our site in Avinyó can process up to 160,000 heads a week. Four in-house labs check hygiene at several stages. This capacity helps us keep specs steady on long programmes. We ship to six regions, so we also spot new requirements early. Asian processors and European ready-meal plants keep asking for frozen belly. So we plan belly production around steady programmes. We freeze quickly after cutting. Then we keep the product in our own cold rooms until the container is ready. Most orders go by sea in 40-foot reefer containers.

We cover the whole carcass, so primals and byproducts can ship from the same site. Lead times usually run from two to four weeks after order confirmation. We keep you updated at each step, so your warehouse can plan receiving. Your forwarder gets the full document set before the vessel arrives. Smaller lots inside Europe are possible when production allows. Batch codes link every carton to its production day. We load at set temperatures, seal the container and hand over the temperature logger data. We can also arrange road transport inside Europe for urgent or small lots. Also, we prepare the invoice, the packing list and the veterinary certificates for each order. If you want to read more, Wikipedia has a helpful page on pork. Send your enquiry now, and we will reply with details and a quote.