Frozen Pork Back Fat Strips
Frozen pork back fat strips and other distinguished pork cuts – always supplied from Fresh produce at Matadero Frigorífico Avinyó, Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature. Top-quality a grade, 100% health certified, prompt delivery, and discount prices. contact us for full product details.
Pork back fat strips are available frozen in bulk for processors, distributors and exporters. We ship them from Avinyó. Buyers often order them with other fat lines.
Pork Back Fat Strips for Export and Wholesale
Our pork back fat strips belong to the fat range. Fat and skin streams fill out containers next to main cuts. Tell us your destination and volume.
Related Products in Our Range
Other fat lines include Pork Cutting Fat, Frozen Pork Cutting Fat and Frozen Pork Lard. The back rind has its own page as Frozen Pork Back Rind. You can order both streams together.
How to Order Pork Back Fat Strips
To order pork back fat strips, send your destination and volume. We prepare the veterinary certificates, the invoice, the packing list and any extra statements. The importing country sets these rules. Your forwarder gets the full set. Asian markets often add residue checks and cut definitions. So mention your market early. We slaughter, cut, vacuum-pack and cold-store in Avinyó. Fewer suppliers mean fewer cold-chain handovers and clearer accountability. We cover the whole carcass, so you can combine belly, loin, shoulder, leg and byproducts in one programme.
We cover the whole carcass, so primals and byproducts can ship from the same site. Lead times usually run from two to four weeks after order confirmation. We keep you updated at each step, so your warehouse can plan receiving. Your forwarder gets the full document set before the vessel arrives. Smaller lots inside Europe are possible when production allows. Batch codes link every carton to its production day. We load at set temperatures, seal the container and hand over the temperature logger data. Most orders go by sea in 40-foot reefer containers. We can also arrange road transport inside Europe for urgent or small lots. We prepare the invoice, the packing list and the veterinary certificates for each order. For general background, see the Wikipedia article on lard. Get in touch for specifications and packaging options.
